Global Export Markets – Asia, GCC, Iraq, Iran, Europe & USA
We supply premium spices to key international markets, ensuring strict quality control, competitive pricing, and reliable logistics.
1. GCC (UAE, Saudi Arabia, Qatar, Kuwait, Oman, Bahrain)
- Vanilla, cardamom, and saffron for confectionery and Arabic coffee.
- Black pepper & cloves for meat and rice dishes.
- Tea & cocoa beans for luxury hospitality sectors.
2. Asia (China, Japan, South Korea, Singapore, Malaysia, Indonesia, Vietnam)
- High demand for vanilla beans, black pepper, and cardamom in food & beverage industries.
- Tea & coffee beans for specialty cafes and retail markets.
- Cloves & cinnamon for pharmaceutical and culinary uses.
3. USA & Canada
- Bulk vanilla beans for extract manufacturers and bakeries.
- Pink pepper & exotic spices for gourmet chefs.
- Premium tea & coffee for specialty retailers.
SORCING FROM MADAGASCAR
- Pink Pepper (Wild-Grown, Rare & Exotic)
- Vanilla Beans (Bourbon Grade A, Gourmet, & Extraction Grade)
- Cocoa Beans (Fine & Flavor Cocoa)
- Cloves (High-Oil Content, Superior Aroma)
SOURCING FROM INDIA
- Cardamom (Queen of Spices – Elettaria & Amomum)
- Black Pepper (Malabar Garbled & Tellicherry Extra Bold)
- Cinnamon (True Ceylon & Indian Cassia)
- Cloves (Premium Whole & Headless)
- Tea (Assam, Darjeeling, Nilgiri)
- Coffee Beans (Arabica & Robusta)
- Turmeric (Alleppey Finger & Erode varieties)
- Ginger (Cochin & Calicut)
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